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Removal of antibodies from Western blots before incubation with another antibody
Glycine pH 2.1 - TWEEN 20 - β-mercaptoethanol
Concentration | Ingredient | Details |
---|---|---|
100 mM |
Glycine pH 2.1 |
|
0.5 % (vol:vol) |
TWEEN® 20 |
Original recipe specifies 0.5% (wt:vol) instead of (vol:vol). % (vol:vol) is a more common stock solution. |
100 mM |
β-mercaptoethanol |
Adjust pH to 2.1 with HCl
Amount to add | Ingredient | Special Instructions |
---|---|---|
500.0 ul | Glycine pH 2.1, 2 M | |
500.0 ul | TWEEN® 20, 10% (vol:vol) | |
69.4 ul | β-Mercaptoethanol, 14.4 M | Add just before use |
Reference | Title | PMID/ISBN | Note |
---|---|---|---|
Greenfield (ed.) 2014 | Antibodies, A Laboratory Manual, 2nd Edition | 9781936113811 | p. 528 |